Duluc De Branaire-Ducru

Country
France
Region
Bordeaux
Appellation
Saint-Julien
Nature
Wine
Family
Still wine
Colour
Red
Designation
(AOC/AOP) Appellation origine controlée/protégée
Varietal
Cabernet-sauvignon 50%, Petit verdot 5%, Merlot 43%, Cabernet franc 2%
Winemaking notes
The winemaking process and the ageing in barrels (12 months in French oak barrels) are made with the same spirit and careful attention to detail in order to elaborate Duluc de Branaire-Ducru.
Viticultural notes
Both our wines, Branaire-Ducru and Duluc de Branaire-Ducru, are made to express a distinctive “home style”. A part of the vineyard as well as the young vines are used to make Duluc de Branaire-Ducru. The average yield over the Domaine was 39.6hl/hectare.
Tasting notes
The nose shows a fresh and pure fruit. In the mouth, the attack is particularly fruity as well. The wine develops on a nice suppleness, beautiful aromatic expression. Very charming, offers integrated and silky tanins.
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